Power Outage Grilled Breakfast Burritos

The following day from my Snowy day Chili, our family woke up to no power. So I made some easy burritos on the grill, using foil for my bacon and a nonstick skillet (probably not a good thing for the skillet but we were starving lol).

For the eggs
4 eggs,
1/2 cup of milk
2 dash of paprika
2 dash of black pepper
1 table spoon butter

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Tortillas
Bacon
Cheddar/or any kind of cheese

Eggs:
I add the milk first and add a tablespoon of butter to the skillet and heat on the cooler side of the fire. In the mean time I mix my eggs in a cup with a spoon like a beater then quickly pour into the skillet.Stirring fast and frequently removing from the grill and placing it back on so the eggs don't overcook. Once the eggs almost look done , dump the skillet on a plate and let them finish cooking on the plate. Then I add my cheese on the top of the eggs. ( You can also add onions,bell pepper, jalapenos,mushrooms ,artichokes into the eggs for more flavor).

Bacon:
In this case I just used foil to cook on ,laid it over the fire and placed the bacon on it.Let it fully cook turning occaisonally. (The Applewood I used gave it a awesome flavor.)

Tortillas: I used some Marquez brand tortillas from Fort Worth Texas (my familys favorite for many years.) I covered in a tight puch I made out of foil and placed on the top shelf of the grill until they were nice and warm.

The big finale: Grab a hot tortilla, add eggs and bacon, wrap up your burrito and chow down while its hot . Around our house we like Salsa Verde with our eggs, or On the Border salsa,Alberts,Renfros, Herdez (any kind of salsa from this company).









******Disclaimer, trees were harmed in making all of my grilled meals.Only the finest wood Hickory,Applewood,Mesquite,Pear,Pecan will touch my grill. Boycott Propane grills cause they make tasteless BBBQ. If you are a tree hugger ,my apologies to your own unwillingness to enjoy cooking in this tradition our ancestors created for us.*********